| 000 -LEADER |
|---|
| fixed length control field |
00328nam a2200121Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
180824s9999 xx 000 0 und d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9787538495393 |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
8670 c.1吴文达 主编 |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
下厨必备的西点制作：分步图解 |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
1 |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Name of publisher, distributor, etc |
吉林科学技术出版社 |
| Date of publication, distribution, etc |
2015 |
| 501 ## - WITH NOTE |
|---|
| With note |
购 |
