Chinese Cooking 怎样做中国菜 (Record no. 286682)
| 000 -LEADER | |
|---|---|
| fixed length control field | 00345nam a2200145Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 160127s9999 xx 000 0 und d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 1 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | "WangYanrong王燕荣 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | WYR |
| 245 ## - TITLE STATEMENT | |
| Title | Chinese Cooking 怎样做中国菜 |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 1983 |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Name of publisher, distributor, etc | YuShenquan于深泉" |
| 500 ## - GENERAL NOTE | |
| General note | 9787505405622 |
| 501 ## - WITH NOTE | |
| With note | 赠 |
| Withdrawn status | Lost status | Materials specified (bound volume or other part) | Damaged status | Not for loan | Collection code | Permanent Location | Current Location | Shelving location | Date acquired | Cost, normal purchase price | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 平 | Non-fiction | LIBRARY CHUNG HWA HIGH SCHOOL MUAR | LIBRARY CHUNG HWA HIGH SCHOOL MUAR | 一楼英文非小说区 1st Floor English Non-Fiction Area | 2016-01-28 | 25.00 | 427.11 | 030214 | 2016-01-28 | 2016-01-28 | Books |